Organic Extra Virgin Olive Oil is a premium, cold-pressed oil extracted from fresh, sustainably grown olives to preserve maximum flavor and nutrients. With a rich, fruity aroma and bold, peppery finish, this versatile oil is ideal for salad dressings, dipping, finishing dishes, and sautéing at low to medium heat. Packed with heart-healthy monounsaturated fats and powerful antioxidants—including polyphenols and vitamin E—it supports cardiovascular wellness and inflammation balance. Whether drizzled over roasted vegetables or added to skincare routines, Organic Extra Virgin Olive Oil delivers pure, unrefined nourishment in every golden drop.
